Garlic Cheese Bread Subway on Roast Beef

It takes quite a bit to get us to eat at Subway these days. There isn't much to become excited about, afterward all. Instead of making sandwiches that don't suck, Subway has been focusing on chasing trends lately. Antibody-free meats, "carved" turkey, and bullcrap like that. Meh.

Every time we retrieve we have given up on Subway, they do something that actually sounds remotely interesting.

And here we are. Once again. Yay!

We saw a commercial for the new, express fourth dimension but Parmesan Garlic Roast Beef sandwich. Then, nosotros heard commercials on the radio. Great. So, nosotros go to look it up. And nosotros can't detect annihilation on Subway's site. At all.

Well, now we were confused. And we're not even drunk. This is a combination that is never proficient.

We did some further earthworks. The only matter that nosotros can detect is a Facebook post from Quick Pick four Convenience Shop in Greensburg, Kansas…

Note that in this Facebook post, the thing is called a "melt." Close enough. The pic of the food is the same every bit the signs in our local Wichita stores.

Based on our investigation, nosotros suspect the sandwich is beingness tested in the south central Kansas market. Nosotros're detectives! And then, if this affair goes national, we brought it to you outset. Nosotros're reporters!

So, off to Subway we went. Seems like nosotros've been down this road before!

Our Subway was jam packed with people. The line was long, we were hungry, and our beer was getting warm. Not good. To the Subway employees' credit, they moved all the sweaty bastards through the line fast! Adept work, Subway people.

We were hoping to discover a serving proffer in the store. We desire our test sandwich to be similar what is in the motion picture of the sandwich in the store. Sometimes, Subway at present suggests what to put on the sandwich on the store signage. Unfortunately, at that place was no sign with a proposition for us today. You mean, we accept to think now?? Not cool.

The sign in the store says, "Our Fabricated-TO-Social club toasted cheesy Parmesan Garlic Bread gives roast beefiness a decadent new taste. TRY IT ON ANY SUB!" Plus, the sign shows orange sauce sitting next to the sandwich in a dish.

OK, and so. Again, we were confused. Is in that location a Parmesan Garlic Staff of life? What does "try it on any sub" hateful? What's with the sauce?? Need more than beer!

Nosotros asked questions, and plant out that Subway puts the sauce on any bread that you choose. It is and then toasted. Basically, the sauce makes the bread in to garlic bread. Fascinating! We chose Italian bread for our test sammich.

We tried to order the matter like it looks in the picture in the store. The only veggies nosotros could see in the pic were spinach and tomatoes. We were instructed that cheddar cheese comes with the sub. Subway also sprinkles grated Parmesan on the sandwich. So, we got all of that. And we had them toast it.

And here is what we got…

Doesn't exactly dazzle, does it? Did we only say "dazzle?" Wow.

No fast food ever looks like the promo pictures, so whatsoever. Nosotros can alive with that.

Well, it doesn't wow 'ya from that angle either. It's been a rough twenty-four hours…

This view gives you a skillful idea of the sauce. The cheese melted all over the beef in the toasting procedure. It is meliorate than it looks, people.

Subway doesn't exactly pile on the meat, but that is the standard.

After all that data (and we're not fifty-fifty drunk still!), finally we tin can get on to the review!

The roast beefiness is the meat of this thing (that was a REALLY bad one, eh?!), so we'll start there. Some fourth dimension agone, Subway inverse its roast beef to "slow roasted roast beefiness." Information technology is seasoned differently than the one-time roast beef was. Check it out hither. We are guessing that is what is on this sandwich, simply we can't say for sure. Why? Considering there's nil virtually information technology anywhere!  AHHHH!

The roast beefiness has a very good season. There are hints of garlic and other seasonings. The season is potent and adept, dissimilar the roast beef they used to use (which tasted the same equally the turkey!). It is tender and juicy (pretty sure we're supposed to say "HO HO!" here!). This is surely accentuated past the toasting of the sandwich. Warming the beef helps bring out the juices and flavors. This is like a high-quality roast beef you would get at a cafeteria. We did not expect this at Subway. We don't know how they cook the beef, but this is good stuff. Yeah, nosotros're shocked!

The bread is standard. Just the cardinal is the sauce that Subway puts on it. The sauce was slathered all over the one side of the bread.

Yous tin encounter the orange colour, and you lot can see what looks like some kind of seasoning in the sauce. We don't know what is in at that place, and we tin can't look it upward. But later the sandwich was toasted, the sauce truly does requite the bread a garlic bread season. It is not oily or greasy. Our sandwich artist put merely the right corporeality on the bread to give the effect, just non sog it out or overwhelm the sandwich. Skilful stuff.

The tomatoes and spinach go well with the overall season. Over again, this is all the veggies nosotros could see in the moving picture. Practiced call, Subway. The combination is good.

The grated Parmesan cheese was pretty plentiful on our examination sandwich. It had a nice flavor without taking over the whole thing. It mixed well with the other flavors. The cheddar cheese was pretty tasteless, and might as well have not been in that location. But if that'due south the biggest trouble, we'll take it.

This is a really good sandwich, people. The beefiness is excellent. The sauce and garlic bread flavor mix perfectly with the beefiness and Parmesan to provide a unique taste that differs from regular roast beef sandwiches.

Hither's the bottom line…nosotros WOULD get this sandwich again. Well-nigh specialty stuff like this we wouldn't bother to go back for. This 1 we would.

In that location is only one problem. The price. We got a 6 inch, and it ran us $v.99 plus taxation. The footlong version goes for $8.99. For just the sandwiches. Add chips and a beverage, and you're talking some coin hither, people.

Yes, yes, we know. Specialty sandwiches cost more than. Only damn. You'd be looking at almost 13 bucks for a footlong, small bag of fries, and a 22 ounce drinkable.

Is it a good value? Only you tin determine. We are poor writers, so this sandwich is out of our price range. Which sucks. Because we want another one. Correct now.

We gotta give it to Subway on this one, though. This sandwich isn't chasing trends, which is cool for a change. It is just a proficient, unique spin on a classic. We are fans. You win this time, Subway. Large fourth dimension.

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Source: http://fewdsnobs.com/review-subway-parmesan-garlic-roast-beef-sandwich-newlimited-time-only/

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